Sunday, 4 June 2017

Salad (Podkabluchnik)



Ingredients:
Crab sticks - 200 g
Mushrooms - 150 g
Cheese hard - 100 g
Corn canned - 150 g
Eggs - 3 pcs.
Mayonnaise - to taste
Greens - for decoration


Preparation:
1. Prepare all the necessary ingredients. Eggs boil hard, mushrooms peeled and fry in a pan until cooked.
2. Crab sticks unfroze and cut into small cubes.
3. Boil the eggs and cut them finely.
4. Hard cheese grate on a large grater.
5. All ingredients are ready, you can collect salad. Take a suitable flat plate. At the bottom lay eggs, and on top - canned corn. Also, top with a mesh of mayonnaise.
6. Place the next layer of fried mushrooms.
7. Lay the crab sticks on top.
8. The last layer is cheese. On top of the whole hill, grease with mayonnaise and decorate with greens. Salad ready!

Salad (Podkabluchnik)
4/ 5
Oleh

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